Better than easter carrot poke cake
If frosting is too thin, you can add in more powdered sugar, 1/3 cup at a time, but make sure you first taste it, so you don't make it too sweet.
Next, wrap in aluminum foil or place it in freezer bags.
Frosting In the bowl of your stand mixer, cream together cream cheese and unsalted butter until fluffy, about table cuisine sur roulettes 2 minutes.
That Brandie and her poke cakes again!
I used a Carrot Cake Mix, and I will be the first in line to tell you, that taking shortcuts in the kitchen.You can either pipe the frosting on top of the cake, or just spread it evenly with a spatula.This might just be the best cake Ive ever made.Now beat in caramel sauce.In a bowl, whisk together instant pudding mix with 4 cups milk.Step Four: Cool completely while you sit impatiently, drooling.Add in caramel ice cream topping OMG.Then, with a wooden spoon handle, a spatula handle, or some other similarly-sized object, begin poking holes in the cake.Once cake comes out of the oven, allow it to cool for just a couple of minutes.Then its all topped with a delicious whipped topping and crushed graham crackers.If desired, reserve some sauce for drizzling over the top of the cake.
Best Carrot Poke Cake Recipe Tips: Using a cake mix will reduce the prep time, feel free to use your favorite Carrot Cake Mix and follow the instructions on the box.
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